Sunday, March 23, 2008

Chicken Cesar Salad Pizza


I made this for a get together with some friends, and it was YUMMY!!

1 Pizza Crust - I made homemade bread dough, but a refrigerated pizza crust would work as well.
3 C. thinly sliced romaine lettuce
2 C. diced cooked chicken
1/2 C. diced red bell pepper
1/3 C. pitted ripe olives, drained and sliced
1/4 C. grated fresh Parmesan Cheese, divided
1/2 C. light creamy Cesar salad dressing
1 garlic clove, pressed

Shape pizza crust into a circle on a pizza pan or stone. Bake according to package directions, or at 425 for 12-14 minutes, until light golden brown. Meanwhile, put lettuce, chicken, bell pepper, and olives in large bowl. In a small bowl, combine salad dressing, 1/2 Parmesan cheese, and garlic. Mix well. Spread 1/2 dressing mixture evenly over crust. Add remaining salad dressing mixture to lettuce mixture; toss to coat.Top crust with salad mixture. Sprinkle with remaining Parmesan cheese. Cut into wedges and serve immediately.

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